
Nutrition / Per 100 g |
|
|---|---|
| KCal energy | 180 |
| KJ | 230 |
| Fat | 14 % |
| Saturated fat | 7 g |
| Carbohydrates | 0 g |
| Of which Sugar | 0 g |
| Fiber | 0 g |
| Proteins | 15 g |
| Salt | 0,05 g |
Composition:Sheep’s and goat’s milk, milk cream, natural sodium salt.
Contains: Milk allergens, including lactose.


